Get your hands on some yummy recipes that are ALL (yes ALL!):
	
gluten free
	
egg free
	
dairy free
	
vegan
	
delicious
 
So what will you get?
A printable e-book of recipes ideal for snacks, treats, desserts, and celebrations (birthdays or maybe just because you survived a Monday!). Throw some bliss balls in lunchboxes, whip up some dips for picnics or lazy Sundays, or create some desserts that look and taste amazing.

Comments from my (most important critics) little people:
 
'Can you PUHLEASE make that (Choc Caramel Slice) for my birthday next year!' Miika, 10
 
'Those shapes are so good - why don't you make enough!' Cady, 11
 
'Best chocolate ever!' Tahlia, 3
 
 
 
Food is life, healthy food is my passion.
 
With allergies and dietary requirements in my family of 5, I have dedicated my weekends to altering favourite recipes to accommodate all of them. That means gone with gluten products, ditching the dairy, and ending the eggs.
 
I know how hard it is to recreate recipes that are allergy friendly and still taste good. There has been sweat, tears, and I'll admit a little stress into this creation, but hopefully this will save you when you want or need to whip up something for your family or guests.

Here are the recipes in the book:
 
Turkish Delight Balls
Sour Cherry Bombs
Lemon Snow Flake Balls
Peanut Butter Bites
Choc Crunch Balls
Raspberry & Coconut Balls
 
Sweet Onion Dip
Cheezey Dip
Spicy Capsicum Dip
Pesto Dip
 
Shapes
Seed Crackers
Salted Caramel Popcorn
Peanut Butter Cookies
Juice Pulp Loaf
Mini Munchers
Chia Pudding
Sweet & Spicy Sprinkles
Cinnamon Crunch
Cacao Crunch
 
Base Chocolate
Maple Crunch
Caramel & Toasted Almond Chocolates
 
Lemon Cheesecake
Peanut Butter Tart
Raw Raspberry Brownies
Choc Caramel Slice
Orange & Cacao Mousse Tart